Every Saturday

Year round from 9am to 2pm
Castle Terrace, Edinburgh
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From organic beef, wild boar and venison to smoked salmon and free range eggs.
toppic - meat

Meat, Fish & Dairy

Meat, Fish & Dairy
Producer Product When Contact
A & D Patterson
Fresh & naturally smoked fish & shellfish.
Fish & Shellfish Every Saturday 07903 234 023
A Taste of Galloway
Regional/scottish breeds
Lamb, Beef 1st & 3rd Saturday
Organic hill bred lamb and mutton
Lamb & Mutton 1st & 3rd Saturday 07708 101336
Arran's Cheese Shop
Cheddars made by hand on the clean, green Isle of Arran
Arran Cheese Every Saturday 01770 302 788
Ballencrieff Rare Pedigree Pigs
Free range rare breeds. Winner of Scottish Speciality Foods 2008 Great Taste Awards.
Rare breed Pork 1st, 2nd & 3rd Saturday 01875 870 551
Belhaven Smokehouse Ltd
The only independent Scottish trout farm with a processng & smoking facility.
Trout, Salmon 1st & 3rd Saturday 01368 863 244
Bonnington Farm
Fresh, freerange, organic eggs from a local farm.
Organic free range eggs 1st & 3rd Saturday 01721 720 311
Organic eggs from rare breed hens.
Organic Eggs 2nd, 4th & 5th Saturday 01337 840 248
Carmichael Estate Farm Meats
Single estate meats on Scotlands oldest family farm. Est 1292.
Venison Beef & Lamb 1st, 3rd & 5th Saturday 01899 308 336
A wide variety of high quality shell fish, smoked fish & fresh fish.
Seafood Every Saturday 01770 302 797
Fletcher's of Auchtermuchty
Home reared venison of the highest quality.
Venison Every Saturday 01337 828 369
Poultry reared as nature intended, therefore the taste & quality are truly exceptional.
Fresh Poultry 2nd, 3rd & 4th Saturday 01259 750 549
Hubertus Game
Fresh wild seasonal game.
Game Every Saturday 01796473254
Hugh Grierson Organics
Soil Association certified free range, organic, home reared chicken.
Organic Chicken Every Saturday 01738 730 432
Peelham Farm Produce
Free range, organic meat, fed on home grown cereals & fodder. Bred & raised at Peelham Farm.
Pork 1st Saturday 01890 781 328
Puddledub Buffalo
Water buffalo is one of the healthiest red meats, while aberdeen Angus beef & Jacob lamb are both renowned for their superior eating quality.
Buffalo and Angus beef Every Saturday 01592 780 087
Puddledub Pork & Fifeshire Bacon Co
Vertically integrated pork & bacon from conception to consumption.
Pork, Bacon 1st, 3rd, 4th & 5th Saturday 01592 780 246
Reiver Country Farm Foods
Beef, pork, lamb & cooked pies plus the best hog roast in Scotland.
Beef, Lamb, Hog Roast Every Saturday 01890 761 355
Standhill Cheesery
Handmade cheese from our own dairy herd & made on farm.
Various types of cheese 2nd Saturday 01835 870 225
Stichill Jerseys
All our products are made from our Jersey Herd producers & we are the only ones on Scotland doing so.
Cheese & Home baking 1st, 2nd & 3rd Saturday 01573 470 263
Well Hung & Tender
Four week hung, grass fed Aberdeen Angus Beef.
Aberdeen Angus Every Saturday 01289 303 070